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The Conche Chocolate Making Bon Bons, Truffles, Enrobing and Molding

August 27 @ 12:00 pm - 2:00 pm

Join The Conche’s Master Chocolatier Sara Dobson and Pastry Chef Kathleen Faliskie for their popular Chocolate Making class right in their exclusive chocolate lab designed by Santosh Tiptur, chef and owner.conche

 

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Details

Date:
August 27
Time:
12:00 pm - 2:00 pm
Event Categories:
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Venue

The Conche
1605 Village Market Blvd SE, #J108
Leesburg, VA 20175 United States
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